3150 Siskiyou Blvd. Ashland, OR 97520
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Now open DAILY, 11am-6pm!
Nosh Plates now available, YUM!
Join us for dinner with
Winemaker Eric Weisinger and
Chef James Daw of Bacchanal
Friday August 15th, 2014
Happy Hour 6:30-7pm
$70/Wine Club Member
RSVP by Sunday August 10th
Warm Goat Cheese, Mixed Greens, Truffle Vinaigrette
2011 Trois Petit Cepages
Grilled Pork, Asian Pears, Jalapeno Jelly
2012 Rose of Syrah
Grilled Blade Steak, Blueberry Gastrique,
Duck Hash, Green Chile Emulsion
Grapefruit and Sweet Vermouth Sorbet
Grilled Prawns, Smoked Paprika Broth,
2011 Estate Tempranillo
Gianduja Torte, Chocolate Port sauce,
Angel’s Kiss ice cream
Seating limited, rsvp today.
First Friday ArtWalk
Photography by Steven Addington
July 11th 5:30-7pm
Moved to 2nd Friday
due to the 4th of July.
Supporting our local artists!
Come help us celebrate our 26 years of winemaking in the Rogue
Visit our tasting room today!
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