February 2023
2020 Roussanne — Smoked Gouda and Apple Crostini with Weisinger Honey Drizzle
2020 Tannat — Cracked Black Pepper Pork Tenderloin with Sautéed Mushrooms
December 2022
2019 Cabernet Sauvignon — Grilled Flank Steak with Herbs and Spices
2021 Verdejo — Puff Pastry Onion Tart with Goat Cheese Crumble